Lunch Menu

Served Monday-Friday 11am-2pm, excluding holidays

*=Medium Spicy   V=Vegan   VG=Vegetarian

APPETIZERS

[V]  Veggie Potstickers (6pc)                
Dumplings with Veggie “Beef ”, Cabbage, Ginger & Green Onions in a Wheat Flour Pastry and Pan Fried   $8

[V]  Samosas (3pc)
Potatoes, Onions & Corn in a Mild Curry Sauce Wrapped in a Wheat Flour Pastry and Deep Fried   $6

[V]  Spring Rolls (3pc)  
Cabbage, Carrots & Bean Vermicelli Wrapped in a Wheat Flour Pastry and Deep Fried    $6

[VG]  Egg Fu Young (3pc)     
Fried Patties made of Bread, Egg, Celery, Onions & Carrots.  Topped with Brown Gravy    $5.50

[VG]   Spinach  Dip  
Baked Cream Cheese, Spinach, Artichoke & Jalapenos.  Served with Tortilla Chips    $7

Chicken Potstickers (6pc)
Dumplings with Chicken, Cabbage, Ginger, Green Onions & Egg Wash in a Wheat Flour Pastry and Pan Fried   $8

SALADS

Add Chicken or Veggie “Chicken ” 3        Add Prawns 4

[V]   Warm Rice Salad     
Brown, Red, & Black Rice tossed with Cranberries, Walnuts, Pine Nuts, Peaches, Cucumbers, Kidney Beans, & Black Olives with a side of Lemon, White Wine Vinegar & Olive Oil Dressing.  Garnished with Spring Mix   $8

[V]  Fresh Vegetable Salad   
Romaine & Spring Mix Topped with Cucumbers, Carrots & Tomatoes with Choice of Dressing   $5.50

Salad Dressings:  Ranch, Honey Mustard, Thousand Island, Blue Cheese, Italian, Caesar, Olive Oil & Balsamic

SANDWICHES & BURGERS

Served with Soup & Fries

Add Cheese, Bacon, OR Mushrooms: $1/each

[V]  Vegan Burger        $8          

Hamburger       $8

BBQ Bacon Burger         $9

Topped with Pepper Jack Cheese, Bacon, BBQ Sauce

Chicken Club Sandwich         $9

Bacon, Pepper Jack Cheese, Lettuce, Tomato & Mayo

HOUSE SPECIALTIES

Served with Soup

[VG]  Egg Fu Young with Vegetables
3 Fried Patties made of Bread, Egg, Celery, Onions & Carrots.  Topped with Brown Gravy & Vegetables on the side.  Served with Rice or Yakisoba Noodles   $9

[VG]  Eggplant Parmesan
Breaded & Fried Eggplant Topped with Marinara & Parmesan.  Served with Pasta Alfredo    $10

Chicken Parmesan
Breaded & Fried Chicken Topped with Marinara & Parmesan.  Served with Pasta Alfredo   $11

Fish & Chips
Breaded & Fried White Fish, Served with Fries   $11

Fish in Lemon Dill Sauce
Pan Fried White Fish Topped with a Creamy Lemon Dill Sauce.  Served with Vegetables and Rice or Yakisoba Noodles   $11

Fish in Black Bean Sauce
Pan Fried White Fish Topped with a Garlic Black Bean Sauce.  Served with Vegetables & Rice or Yakisoba Noodles   $11

PASTAS

Served with Soup

[VG] Vegetarian  $10           Chicken  $11           Shrimp  $12 

Spinach & Mozzarella Stuffed Ravioli                                      
Covered with your choice of Marinara or Alfredo Sauce.  Topped with Parmesan

Pesto Pasta 
Mushrooms, Sundried Tomatoes & Artichokes Tossed with Penne Pasta in Pesto Cream Sauce

Fettuccine Pasta           
Tossed with Fettuccine Pasta in Alfredo or Marinara Sauce.  Topped with Parmesan

CHINESE

Served with Soup & Steamed Rice OR Yakisoba Noodles (Except Noodle Dishes)

Tofu $10         Chicken $10         Beef  $11           Shrimp  $11

Broccoli
Stir Fried Broccoli, Carrots & Onions

Cashew 
Stir Fried Onions, Mushrooms, Carrots, Broccoli, Cauliflower, Celery & Squash. Topped with Cashews

Curry*
Stir Fried Potatoes, Carrots, Onions & Peppers in a Yellow Curry Sauce

Garlic Green Beans
Stir Fried Green Beans with Carrots, Garlic & Onions in Soybean Sauce

General Tso’s*
Deep Fried Thigh Meat Chicken or choice of Sauteed Meat, Tossed with Sweet & Sour Chili Sauce. Topped with Sesame Seeds

Lemon

Deep Fried Chicken or choice of Sauteed Meat, Tossed with Peppers, Peaches & Onions in Sweet Lemon Sauce

Mixed Veggies in Black Bean Sauce
Stir Fried Broccoli, Mushrooms, Carrots, Onions, Celery, Cauliflower, Squash & Peppers in Garlic Black Bean Sauce

Sweet & Sour

Deep Fried Thigh Meat Chicken or choice of Sauteed Meat, Tossed with Peppers, Onions, Tomatoes, Pineapple, Peaches, Carrots in Sweet & Sour Sauce

Teriyaki
Stir Fried Onions & Carrots in Teriyaki Sauce with a side of vegetables

Yakisoba Noodles
Stir Fried Ramen Egg Noodles with Onions, Cabbage, Carrots & Broccoli in Teriyaki Sauce

SIDES

Side of Rice   $1.50

Cup of Egg Flower Soup and Bread   $4

Cup of European Soup and Bread   $5


GLUTEN FREE LUNCH MENU

GLUTEN FREE APPETIZER

[VG]  GF Spinach Dip 

Baked Cream Cheese, Spinach, Jalapeños & Artichokes.  Served with GF Tortilla Chips   $7

 

GLUTEN FREE SALADS & SOUP

Add Chicken $3      Add Prawns $4

[V]  GF Fresh Vegetable Salad

Romaine and Spring Mix topped with Tomatoes, Cucumbers & Carrots.  Choice of dressing   $5.50

GF Salad Dressings:  Ranch, Honey Mustard, 1000 Island, Italian, Olive Oil & Balsamic

[V]  GF Warm Rice Salad 

Brown, Red, & Black Rice mixed with Cranberries, Walnuts, Pine Nuts, Peaches, Cucumbers, Kidney Beans, and Olives.  Served with a side of Lemon White Wine Vinegar & Olive Oil Dressing and Spring Mix   $8

GF Egg Flower Soup   Cup $2/ Bowl $3.50

Onions, Celery, Carrots & Egg in Chicken Broth

GLUTEN FREE HOUSE SPECIALTIES

Served with Soup        

GF Pasta Alfredo

Tossed with Parmesan Cream Sauce $10   [Add Chicken $1, Add Shrimp $2 ]

GF Pesto Pasta

Mushrooms, Sundried Tomatoes & Artichokes Tossed with Pesto Cream Sauce   $10   [Add Chicken $1, Add Shrimp $2 ]

 GF Piccata

Sautéed Onions, Tomato, Spinach and Capers in Chicken Broth, White Wine, Lemon and Butter Over A Chicken Breast or Pan Fried White Fish.  Choice of GF Pasta or Brown Rice   $11

GF Fish in Lemon Dill Sauce  

Pan Fried White Fish Covered in a Creamy Lemon Dill Sauce.  Served with Vegetables & Brown Rice    $11

 

GLUTEN FREE CHINESE

Served with Soup & Steamed Rice

 

TOFU  $10     CHICKEN  $10      BEEF  $11           SHRIMP  $11

GF Broccoli

Stir Fried Broccoli, Carrots & Onions

GF Curry

Stir Fried Potatoes, Carrots, Onions & Peppers in a Spicy Yellow Curry Sauce

GF Garlic Mixed Vegetables

Stir Fried Broccoli, Cauliflower, Squash, Celery, Mushrooms, Carrots & Onions in Garlic Sauce
GF Lemon
Tossed Peppers, Peaches & Onions in Sweet Lemon Sauce
 GF Sweet & Sour
Tossed with Peppers, Onions, Tomatoes, Pineapple, Carrots & Peaches in Sweet & Sour Sauce

*=Med Spicy   V=Vegan   VG=Vegetarian