*= Spicy, choice of- Mild, Medium, or Hot     [V]= Vegan

Appetizers

[V]   Vegan Appetizer Combination (No Substitutions)

A sampler of 2 Spring Rolls, 2 Samosas & 6 Deep Fried Mushrooms

[V]   Deep Fried Mushrooms

Breaded and Fried Button Mushrooms

[V]   Salad Rolls

Tofu, Romaine Lettuce, Cucumber, Carrots, Mint & Rice Vermicelli Noodles wrapped in Rice Paper.  Served with Peanut Sauce

[V]   Samosas (3pc)

Potatoes, Onions & Corn in a Mild Curry Sauce Wrapped in a Wheat Flour Pastry & Deep Fried

[V]   Spring Rolls (3pc)

Cabbage, Carrots & Bean Vermicelli Wrapped in a Wheat Flour Pastry & Deep Fried

[V]   Vegan Potstickers (6pc)

Dumplings Filled with Veggie “Beef ”, Cabbage, Ginger & Green Onions Wrapped with Wheat Flour Pastry & Pan Fried

Stuffed Mushrooms (10 pc)

Baked Mushrooms filled with Sun Dried Tomatoes, Cream Cheese & Pesto.  Topped with Parmesan Cheese

Soup

[V]   Vegan Dumpling Soup (Large Bowl Only)

Bok Choy, Ginger, Green Onions & Veggie “Beef ” Wrapped in Wheat Flour Pastry in a Bowl of Vegetable Broth.  Topped with Broccoli, Bok Choy, Mushrooms & Carrots

[V]   Tofu Rice Vermicelli Noodle Soup (Large Bowl Only)

Tofu with Mushrooms, Bok Choy, Broccoli & Carrots over Rice Vermicelli Noodles in Vegetable Broth   (Sub Udon or Wide Noodles)

Veggie Hot & Sour Soup * (Large Bowl Only)

Tofu, Veggie “Chicken ”, Chinese & Wood Ear Mushrooms, Egg, Carrots, & Chili in Vegetable Broth   (Vegan Version Available)

 

Chinese Entrées

Served with Steamed Rice

[V] Asparagus (Tofu or Sauté Veggie “Chicken”)

Stir Fried Asparagus, Onions, Carrots & Garlic

[V] Broccoli (Tofu or Sauté Veggie “Chicken”)

Stir Fried Broccoli, Carrots, Onions & Mushrooms

[V] Cashew (Tofu or Sauté Veggie “Chicken”)

Stir Fried Onions, Mushrooms, Carrots, Broccoli, Bok Choy, Pea Pods, Cauliflower, Squash & Celery.  Topped with Cashews

[V] Curry (Tofu or Sauté Veggie “Chicken”)

Stir Fried with Carrots, Onions, Peppers & Potatoes in a Yellow Curry Sauce

[V] Garlic Green Beans (Tofu, Veggie “Beef ”, or Mushrooms)

Stir Fried Green Beans, Carrots & Onions in a Garlic Soybean Sauce

[V] General Tso’s* (Tofu or Fried Veggie “Chicken”)

Tossed in a Garlic, Sweet & Sour Chili Sauce. Topped with Sesame Seeds. Served with a Side of Broccoli

[V] Kung Pao*  (Tofu, Sauté Veggie “Chicken“, or Eggplant)

Mixed with Mushrooms, Peppers, Carrots, Celery, Chili, Onions, Zucchini & in Sweet Garlic Soy Sauce.  Topped with Peanuts

[V] Lemon (Fried Veggie “Chicken” or Tofu)

Tossed with Peppers, Peaches & Onions in Lemon Sauce

[V] Mixed Vegetables in Black Bean Sauce (Sauté Veggie “Chicken” or Tofu)

Stir Fried Bok Choy, Celery, Squash, Cauliflower, Broccoli, Mushrooms, Carrots, Onions & Peppers in Garlic Black Bean Sauce

[V] Orange (Fried Veggie “Chicken” or Tofu)

Tossed with Peppers, Peaches, Onions & Ginger in Orange Sauce

[V] Salt & Pepper* (Fried Veggie “Chicken” or Tofu)

Mixed with Onions, Chili & Peppers

[V] Sweet & Sour (Tofu or Fried Veggie “Chicken”)

Peppers, Onions, Tomatoes, Pineapple, Carrots & Peaches in Sweet & Sour Sauce

[V] Teriyaki (Tofu or Sauté Veggie “Chicken”)

Onions, Mushrooms & Carrots in Sweet Garlic Ginger Soy Sauce.  Served with a side of Broccoli

European Entrées

[Add Cup of Soup]

Eggplant Parmesan

Breaded & Fried Eggplant Topped with Marinara & Parmesan.  Served with Pasta Alfredo

Fettuccine Alfredo

Fettuccine Tossed with Parmesan Cream Sauce & Garnished with Parmesan

Pesto Pasta

Mushrooms, Artichoke Hearts & Sundried Tomatoes Tossed in a Creamy Pesto Sauce with Fettuccine Pasta (Sub Ravioli)

Spinach Ravioli

Spinach & Mozzarella Stuffed Ravioli Covered with Marinara & Alfredo Sauce. Garnished with Parmesan

[V] Vegan Raspberry Pistachio “Chicken “

Veggie “Chicken ” Topped with Crushed Pistachios then seared and finished with Raspberry Sauce. Served with Sautéed Vegetables and Pesto Pasta

Veggie “Chicken ” Parmesan

Breaded & Fried Veggie “Chicken ” Topped with Provolone, Marinara Sauce & Parmesan.  Served with Pasta Alfredo

Burgers

[Add Cup of Soup]

[V] Vegan Burger

Veggie Burger with Cheese

Fried Rice

Vegetable Fried Rice

Stir Fried Jasmine White Rice, Egg, Broccoli & Carrots with a Hint of Soy Sauce

Veggie Marco Polo Fried Rice

Stir Fried Jasmine White Rice, Egg, Broccoli, Carrots, Veggie “Chicken ” & Deep Fried Tofu with a Hint of Soy Sauce

Veggie Pineapple Fried Rice  (Tofu or Veggie “Chicken”)

Stir Fried Jasmine White Rice, Egg, Pineapple, Carrots & Broccoli

Noodles

Noodles in Black Bean Sauce

Stir Fried Onions, Carrots, Mushrooms, Bok Choy, Zucchini, Celery & Broccoli in Black Bean Sauce over a Bed of Crispy Fried Egg Noodles

Veggie Marco Polo Fried Noodle

Stir Fried Veggie “Chicken ”, Deep Fried Tofu, Mushrooms, Onions, Carrots, Broccoli & Bok Choy Over a Bed of Crispy Fried Egg Noodles

Yakisoba (Veggie “Chicken ” or Tofu)

Stir Fried Egg Noodles Mixed with Onions, Cabbage, Carrots & Broccoli with Teriyaki Sauce

[V] Pad Thai Tofu*

House Tamarind Sauce Sautéed with Rice Noodles, Onions, Tomatoes, Bean Sprouts, Peppers, Cilantro, Carrots & Pickled Ginger.  Topped with Sesame Seeds

[V] Singapore Curry Rice Vermicelli* (Veggie “Chicken ” or Tofu)

Stir Fried Rice Noodle with Carrots, Onions, Bean Sprouts & Peppers with Yellow Curry Powder

[V] Yaki Udon (Veggie “Chicken ” or Tofu)

Stir Fried Japanese Noodles Mixed with Onions, Cabbage, Carrots & Broccoli in Teriyaki Sauce

[V] Wide Noodles (Veggie “Chicken ” or Tofu)

Stir Fried Rice Noodles with Onions, Carrots & Bean Sprouts in Soy Sauce

Veggie Combo Dinner

Served with Steamed Rice, Spring Roll & Samosa

Orders of 4 or more get Free Vegetable Egg Fried Rice

Choice of Entrée:  

Broccoli (Veggie “Chicken ” or Tofu) Mixed Vegetables in Black Bean Sauce (Veggie “Chicken ” or Tofu) Cashew (Veggie “Chicken ” or Tofu) Lemon (Veggie “Chicken” or Tofu)

Curry* (Veggie “Chicken ” or Tofu) Kung Pao* (Veggie “Chicken ” or Tofu) Orange (Veggie “Chicken” or Tofu) Sweet & Sour (Veggie “Chicken ” or Tofu) General Tso’s* (Veggie “Chicken ” or Tofu)